Surströmming

Surströmming is made from small herrings from the Baltic sea fished in May or June. Herring is a food that often splits opinion but the fermented version is a truly acquired taste and a candidate for the worlds smelliest food.


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. After 48 hours in a high salinity brine they are cleaned and. Surströmming é um alimento sueco que consiste em peças de arenques do Báltico fermentados em salmoura com pouco sal. Or rotten fish as some.

Surströmming is made from. Kallax surströmming fillets 300g. Integra a culinária tradicional do norte da.

This can contain filleted. Surströmming is the Swedish name for soured herring. 1 day agoBrist på surströmming butiker får inte in burkar.

Kallax is a classic provider of Surströmming from the swedish region norrbotten. 47 out of 5 stars 5. They have made fermented herring since 1948.

You buy them in tin cans and eat them cold. Neither the name surströmming which means sour herring nor the pungent clinging smell reminiscent of a mix between rotten. Surströmming - The Iconic Viking Sushi Surströmming T-Shirt.

Surströmmingstest med Carl Jan Granqvist. There are signs of surströmming being produced as early as the 1300-hundreds but the method seems to have been commonly used in the 1500-hundreds due to a shortage of. It essentially refers to fermented Baltic Sea Herring cuisine originating from the north of Sweden that is typically sold in tinned cans.

Surströmming fermented herring of Swedish origins. Brist på strömmingar i rätt storlek gör att den. 1 day agoBeställde 200 lådor med årets surströmming och har bara fått fyra.

The fermentation process continues in the can souring as the Swedes refer to it and results in a bulging tin of fermented herring or surströmming.


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